Classes Details
Workshop #01
Duration: One Day
- Vanilla or chocolate sponge cake
- Pineapple OR black forest OR chocolate truffle icing (variation for pineapple, mango, strawberry, coffee, nougat pastry/cake)
- Coconut crispy cookies or cashew butter cookies
Workshop #02
Duration: One Day
- Lemon curd tart
- Apple pie/blueberry pie (Variation for pumpkin, mango pie)
- Bread roll/hotdog
Workshop #03
Duration: One Day
- Croissants (variation for Danish Pastry, Cinnamon roll)
- Chocolate mousse (variation for coffee mousse, strawberry mousse, mango mousse, pineapple mousse etc…)
- Choco walnut brownie
Workshop #04
Duration: One Day
- Veg OR Meat puffs
- Cheese straw
- Veg Or Meat pie.(Variation for Little heart shape biscuit, vol-ou-van, Um-ali etc)
Workshop #05
Duration: One Day
- Apple cinnamon muffins
- Masala cookies
- Foccacia (ITALIAN BREAD)
Workshop #06
Duration: One Day
- Chocolate eclair/profit roll with choux pastry
- Donut (Dough nut)
- Pineapple or Mango souffle
Workshop #07
Duration: One Day
- Choco lava muffins
- Plum cake Or Rich fruit cake
- Marble Cake
Workshop #08
Duration: One Day
- Pineapple upside down cake
- Caramel custard, variation for bread and butter pudding
- Pizza base, soup stick, pita bread
Workshop #09
Duration: One Day
- Almond macroon
- Cheese cake.(any one flavour)
- Red vel- vet cake
Workshop #10
Duration: One Day
- Eggless sponge cake
- Glace gelicing with any one flavour
- Tiramisu
Chocolate class
Duration: One Day
- 14 varieties chocolate (Including basic and advance). Soft Centre, hard Centre, liquor, chilly, Ferrero rocher, Etc.
Ice cream class
Duration: One Day
- 8 varieties of Ice cream + more recipe Including Chico flavor, pineapple, butter scotch, Choco chip, Black current, Kulfi etc.
Cake decoration with sugar craft
Duration: Three Days
- Butter Icing, Royal Icing Whip cream Icing, fondant, marzipan, gum paste, Different types flowers, Figures, border, chocolate garnishing etc.
Full course
Duration: Twenty Days
(Student Convenience Days)
- 30 varieties of dishes, 14 varieties chocolates, 8 varieties Ice cream, Cake decoration (Different types of Icing) Sugar craft, chocolate garnishing + extra reciepes.